GOURMET MEAL
Prestige Menu
Discover our Prestige menu
Corsair offers you an exceptional gastronomic moment with quality products combined with the expertise of Maison Petrossian.
The gastronomy on board perfectly illustrates the degree of Corsair demand.
Our chef has developed a particularly prestigious menu, offering caviar, lobster and fresh salmon, among others. Caviar is a product of Armen Petrossian. This meal is served cold and is only available from Paris.
This winter, you will find:
Prestige Menu
CAVIAR DAURENKI PETROSSIAN
and its tasting spatula
TARAMA PETROSSIAN
and rye biscuits
PETROSSIAN SALMON HEART
**
BRITTANY BLUE LOBSTER
and its accompaniments
**
MATURE CHEESES
**
CHOCOLATE FONDANT
fares :
115€ All classes combined
Contact us
Our agents are available 7 days a week from France, the French West Indies and Africa.
From France and the French West Indies
From the Indian Ocean and Africa
To consult our customer service opening hours by geographical area, click here :
